Turbo Air Radiance Gas Ranges - TARG-12G6B
Turbo Air | Model TARG-6B12G | Natural Gas
Built for kitchens that never slow down, the Turbo Air Radiance range delivers a combined 284,000 BTU of searing power, precision-controlled baking, and rock-solid durability—all in a space-saving 48 inch footprint.
Why You’ll Love It
- Six 32,000 BTU lift-off open burners with individual pilots for instant ignition
- Left-side 12 inch thermostatic griddle for breakfast favorites, sautéing, or finishing dishes
- Two full-size standard ovens with 250 – 550 °F adjustable thermostats
- All-stainless-steel exterior plus wrap-around stainless oven interiors for effortless cleanup
- Heavy-gauge welded frame resists the abuse of high-volume service
- 6 inch stainless adjustable legs; 4-piece caster kit available
- Full-length pull-out crumb tray and removable cast-iron grates simplify daily maintenance
- Factory-installed 3/4" regulator; ready for 5" W.C. natural gas
- Certified by CSA for Flame, Star & Sanitation
- Backed by a 1-year parts & labor warranty (U.S.A.)
- 12" x 12" sectioned cast-iron grates keep pans stable and evenly heated
- Thermostat-controlled griddle guarantees consistent browning across the 3/4" thick plate
- Each oven includes a chrome rack (extra racks optional) and fits full-size sheet pans front-to-back
- Stainless steel oven doors glide on durable pull-out tracks—no sagging, no sticking
What Our Experts Think
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Versatile Cooking Power: 6 burners plus a 12" griddle handle multiple tasks at once.
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Commercial-Grade Performance: High BTU output supports busy kitchens with ease.
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Rugged Construction: Stainless steel build ensures durability and simple cleaning.
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Space-Smart Layout: Combines burners and griddle in one compact unit.
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Reliable Choice: Designed for consistent results in demanding foodservice operations.
Q&A
Q: What cooking options does this unit offer?
A: It provides 6 open burners for sautéing and boiling, plus a 12" griddle for grilling.
Q: Is it fit for high-volume use?
A: Yes, it’s built for heavy-duty commercial cooking.
Q: How easy is it to clean?
A: Stainless steel surfaces and removable components make cleaning quick.
Q: What fuel types are supported?
A: It operates on natural gas or liquid propane (confirm specifications before installation).
Maintenance Tips
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Wipe burners and griddle after each use to prevent residue buildup.
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Inspect gas lines and connections regularly.
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Re-season the griddle periodically for best results.
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Empty grease trays and crumb pans daily.
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Book annual professional servicing to maintain safety and efficiency.
