BK Resources Compartment Sinks - BKCDT-72-L-SS

What Our Experts Think

• Durable Construction: 18/304 stainless steel top with rolled edges stands up to heavy commercial use.

• Efficient Workflow: 72" clean dishtable with right-hand side layout streamlines dishroom operations.

• Hygienic Design: 10" backsplash prevents splashes and supports NSF-compliant sanitation.

• Adjustable & Stable: Feet allow leveling on uneven surfaces.

• NSF Certified: Meets commercial kitchen hygiene standards.

Q&A

Q: What is the table length?
A: 72 inches, ideal for high-volume commercial kitchens.

Q: Does it have a backsplash?
A: Yes — 10" stainless steel backsplash to protect walls.

Q: What material is it made from?
A: 18/304 stainless steel for durability and hygiene.

Q: Is it NSF certified?
A: Yes — compliant with commercial kitchen sanitation standards.

Maintenance Tips

• Clean Daily: Wipe surfaces and backsplash with mild detergent.

• Sanitize Regularly: Apply food-safe sanitizer to maintain hygiene.

• Avoid Abrasives: Use soft cloths or non-scratch pads to protect stainless steel.

• Check Feet & Stability: Ensure adjustable feet are level and secure.

• Inspect for Wear: Monitor for dents, corrosion, or loose components.