Kucht Signature 48 In. 6.7 cu ft. Propane Gas Range with Black Door and Rose Gold Accents, KNG481/LP-K-ROSE - KNG481/LP-K-ROSE
Experience the perfect blend of attention to detail and old-world craftsmanship with the 48 in. Kucht Pro Class Dual Fuel Range. Designed to elevate your home cooking area to professional standards, this top-of-the-line model is ideal for those passionate about cooking.
Features
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Dual Ovens for Versatility: Cook and bake like a pro with two separate ovens. The main oven is a heavy-duty blue porcelain oven with a 4.2 cu. ft. capacity, while the additional side oven offers 2.5 cu. ft. of space.
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High-Performance Burners: Enjoy professional-class cooking with two 20,000 BTU dual burners with simmer, two 12,000 BTU burners, two 6,000 BTU burners, and a high-intensity 18,000 BTU grill/griddle.
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Powerful Ovens: The main 30-inch oven features a 22,000 BTU convection oven with a 10,000 BTU tube burner broiler, complemented by an 18-inch side oven with a 15,000 BTU burner.
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Traditional Cooking Feel: Manual controls provide the ease and nostalgia of traditional cooking methods.
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Enhanced Safety: Electronic ignition with auto re-ignition reduces the risk of gas leaks, ensuring your safety.
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Reversible Grill/Griddle: Includes a versatile reversible grill/griddle for added cooking flexibility.
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Customizable Design: Choose from six color options for the oven doors and kick plate to match your kitchen decor.
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Durable Construction: Heavy-duty cast-iron cooking grates allow you to move cookware from one burner to another without lifting.
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Classic Controls: High-quality classic silver metal control knobs add a touch of elegance and durability.
Specifications
| Product Dimensions |
48″ W × 27.3″ D × 36″ H (40″ H with backsplash) |
| Color |
Black |
| Accent |
Rose Gold |
| Material |
Stainless Steel |
| Fuel Type |
Cooktop: Gas |
| Oven: Electric |
|
| Gas Type |
Propane Gas |
| Electrical Requirements |
Minimum 120V / 60 Hz / 15–20 A |
| Control Type |
High‑quality black control knobs with rose gold handle |
| Lighting |
Halogen interior oven light |
| Oven Capacity |
Total: 6.7 cu. ft. |
| Primary: 4.2 cu. ft. |
|
| Secondary: 2.5 cu. ft. |
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| Convection Fan |
Yes |
| Oven Settings / Power |
Convection Oven: 22,000 BTU |
| Broiler: 10,000 BTU |
|
| Number of Burners |
8 |
| Burner Features |
Electronic ignition with auto re‑ignition |
| Burner BTU Output |
2 × 20,000 BTU |
| 2 × 12,000 BTU |
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| 2 × 9,000 BTU |
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| 2 × 6,000 BTU |
|
What our Experts Think
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Stylish & interchangeable design: Black door with gold trim offers a luxurious look; oven door and kickplate can be swapped quickly to refresh the design.
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Pro-level burners: Four sealed gas burners (two 15,000 BTU + two 9,000 BTU) deliver high power and precise control for various cooking techniques.
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Efficient convection oven: 4.2 cu ft oven with dual heating elements and 3,500 W broiler ensures even baking, roasting, and broiling.
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Durable construction: Continuous cast-iron grates support heavy pots and allow smooth movement of cookware.
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Safe ignition: Electronic ignition with auto re‑ignition relights burners automatically if the flame goes out.
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Easy maintenance: Sealed burners help contain spills for easier cleaning.
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High-quality controls: Metal control knobs provide durability and precise adjustments.
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Warranty & support: 4-year parts-and-labor coverage with lifetime video-chat assistance.
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Reliability note: Some users report recurring igniter issues and inconsistent customer service experiences.
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Installation requirement: Requires 240 V / 30 A power supply; follow manufacturer instructions for safe setup.
Q&A
Q: What is the Kucht KDF302/LP-K-GOLD?
A: A 30″ pro-style dual-fuel range with propane cooktop and electric oven, finished in black with gold accents.
Q: How many burners does it have and their output?
A: Four sealed burners — two 15,000 BTU and two 9,000 BTU.
Q: What is the oven capacity and heating specifications?
A: 4.2 cu ft convection oven; bake elements: 3,000 W base + 850 W top; broiler: 3,500 W.
Q: What are the design and build features?
A: Stainless-steel body, cast-iron grates, porcelain oven interior, professional handle, and customizable door/kickplate colors.
Q: How does ignition and safety work?
A: Electronic spark ignition with auto re-ignition for safe operation.
Q: What are the installation and utility requirements?
A: Propane gas for the cooktop and 240 V / ~30 A for the oven.
Q: Are there any common user concerns?
A: Some users report igniter failures over time.
Q: Who is this range ideal for?
A: Home chefs or small kitchens needing a compact, powerful, pro-style range with stylish black-and-gold design.
Maintenance Tips
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Daily cleaning: Wipe spills immediately with a soft cloth and mild, non-abrasive cleaner to protect the black enamel and gold accents.
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Burner upkeep: Remove grates and burner caps weekly; keep ports clear for consistent propane flame performance.
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Oven care: Use the self-cleaning cycle as recommended; avoid harsh chemicals on interior surfaces.
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Propane system checks: Inspect hoses, connections, and igniters regularly for safe, efficient operation.
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Polish hardware: Gently clean gold knobs and accents with a microfiber cloth to maintain shine.
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Annual professional service: Schedule a certified technician to check gas pressure, calibrate burners, and inspect dual-fuel components.