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Kucht Professional 48" 6.7 cu. ft. Propane Gas Range in Olive Green with True Simmer Burners, KFX4800X/LP-G - KFX4800X/LP-G

Kucht Professional 48" 6.7 cu. ft. Propane Gas Range in Olive Green with True Simmer Burners, KFX4800X/LP-G - KFX4800X/LP-G

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Kucht Professional 48" 6.7 cu. ft. Propane Gas Range in Olive Green with True Simmer Burners, KFX4800X/LP-G - KFX4800X/LP-G

The New KFX-X Series combines the powerful German-engineered Rocket Power and Ekynox Burners with the innovative TrueSimmer burner. This unique feature allows for extremely low heat levels, perfect for gentle cooking methods such as simmering stocks, soups, stews, or melting chocolate. The addition of a light on the knobs ensures you always know when it's on. With a full spectrum of cooking options, this series is designed to meet all your culinary needs. Available in 24", 30", 36", and 48" sizes, it is ready for both Natural Gas and Liquid Propane and comes in six stylish colors.

Features
  • New TrueSimmer Burners: Perfect for simmering, these burners tenderize tough cuts, enhance flavors, and gradually thicken sauces and stews.
  • Powerful 25,000 BTU Burner: Provides even heat distribution and ample power for using a WOK or Paella Pan with professional results.
  • Heavy-Duty Rocket Power Burners: Includes two 21,000 BTU burners for exceptional cooking performance.
  • Dual Ovens: Features a 30-inch, 22,000 BTU convection oven with a 16,000 BTU infrared broiler and an 18-inch, 14,000 BTU oven, offering ample space for all your cooking needs.
  • Versatile Grill/Griddle: Includes a reversible and removable grill/griddle to expand your cooking options.
  • Adjustable Shelves: Telescopic stainless steel shelves for easy use and cleaning.
  • Safety Features: Electronic ignition with auto re-ignition reduces the risk of gas leaks.
  • Easy Maintenance: Sealed burners for easy cleaning.
Specifications
Product Dimensions 48″ W × 27.75″ D × 36″ H (39″ H with backsplash)
Color Olive Green
Accent Silver
Material Stainless Steel
Fuel Type Cooktop: Gas
Oven: Electric
Gas Type Propane Gas
Electrical Requirements Minimum 120V / 60 Hz / 15–20 A
Control Type Premium quality metal control knobs
Lighting Halogen oven interior lights
Oven Capacity Total: 6.7 cu. ft.
Primary: 4.2 cu. ft.
Secondary: 2.5 cu. ft.
Convection Fan Yes
Oven Settings / Power Convection Oven: 22,000 BTU
Broiler: 16,000 BTU
Infra‑Red Broiler: 14,000 BTU
Number of Burners 7
Burner Features Electronic ignition with auto re‑ignition
Burner BTU Output 1 × 25,000 BTU
2 × 21,000 BTU
2 × 15,000 BTU
2 × 9,000 BTU
What our Experts Think
  • Stylish & interchangeable design: Black door with gold trim offers a luxurious look; oven door and kickplate can be swapped quickly to refresh the design.

  • Pro-level burners: Four sealed gas burners (two 15,000 BTU + two 9,000 BTU) deliver high power and precise control for various cooking techniques.

  • Efficient convection oven: 4.2 cu ft oven with dual heating elements and 3,500 W broiler ensures even baking, roasting, and broiling.

  • Durable construction: Continuous cast-iron grates support heavy pots and allow smooth movement of cookware.

  • Safe ignition: Electronic ignition with auto re‑ignition relights burners automatically if the flame goes out.

  • Easy maintenance: Sealed burners help contain spills for easier cleaning.

  • High-quality controls: Metal control knobs provide durability and precise adjustments.

  • Warranty & support: 4-year parts-and-labor coverage with lifetime video-chat assistance.

  • Reliability note: Some users report recurring igniter issues and inconsistent customer service experiences.

  • Installation requirement: Requires 240 V / 30 A power supply; follow manufacturer instructions for safe setup.



Q&A

Q: What is the Kucht KDF302/LP-K-GOLD?
A: A 30″ pro-style dual-fuel range with propane cooktop and electric oven, finished in black with gold accents.

Q: How many burners does it have and their output?
A: Four sealed burners — two 15,000 BTU and two 9,000 BTU.

Q: What is the oven capacity and heating specifications?
A: 4.2 cu ft convection oven; bake elements: 3,000 W base + 850 W top; broiler: 3,500 W.

Q: What are the design and build features?
A: Stainless-steel body, cast-iron grates, porcelain oven interior, professional handle, and customizable door/kickplate colors.

Q: How does ignition and safety work?
A: Electronic spark ignition with auto re-ignition for safe operation.

Q: What are the installation and utility requirements?
A: Propane gas for the cooktop and 240 V / ~30 A for the oven.

Q: Are there any common user concerns?
A: Some users report igniter failures over time.

Q: Who is this range ideal for?
A: Home chefs or small kitchens needing a compact, powerful, pro-style range with stylish black-and-gold design.

Maintenance Tips
  • Daily cleaning: Wipe spills immediately with a soft cloth and mild, non-abrasive cleaner to protect the black enamel and gold accents.

  • Burner upkeep: Remove grates and burner caps weekly; keep ports clear for consistent propane flame performance.

  • Oven care: Use the self-cleaning cycle as recommended; avoid harsh chemicals on interior surfaces.

  • Propane system checks: Inspect hoses, connections, and igniters regularly for safe, efficient operation.

  • Polish hardware: Gently clean gold knobs and accents with a microfiber cloth to maintain shine.

  • Annual professional service: Schedule a certified technician to check gas pressure, calibrate burners, and inspect dual-fuel components.