Kucht Professional 48" 6.7 cu. ft. Propane Gas Range in Light Blue with True Simmer Burners, KFX4800X/LP-LB - KFX4800X/LP-LB

Kucht Professional 48" 6.7 cu. ft. Propane Gas Range in Light Blue with True Simmer Burners, KFX4800X/LP-LB - KFX4800X/LP-LB

The New KFX-X Series combines the powerful German-engineered Rocket Power and Ekynox Burners with the innovative TrueSimmer burner. This unique feature allows for extremely low heat levels, perfect for gentle cooking methods such as simmering stocks, soups, stews, or melting chocolate. The addition of a light on the knobs ensures you always know when it's on. With a full spectrum of cooking options, this series is designed to meet all your culinary needs. Available in 24", 30", 36", and 48" sizes, it is ready for both Natural Gas and Liquid Propane and comes in six stylish colors.

Features

• New TrueSimmer Burners: Perfect for simmering, these burners tenderize tough cuts, enhance flavors, and gradually thicken sauces and stews.
  
• Powerful 25,000 BTU Burner: Provides even heat distribution and ample power for using a WOK or Paella Pan with professional results.
  
• Heavy-Duty Rocket Power Burners: Includes two 21,000 BTU burners for exceptional cooking performance.
  
• Dual Ovens: Features a 30-inch, 22,000 BTU convection oven with a 16,000 BTU infrared broiler and an 18-inch, 14,000 BTU oven, offering ample space for all your cooking needs.
  
• Versatile Grill/Griddle: Includes a reversible and removable grill/griddle to expand your cooking options.
  
• Adjustable Shelves: Telescopic stainless steel shelves for easy use and cleaning.
  
• Safety Features: Electronic ignition with auto re-ignition reduces the risk of gas leaks.
  
• Easy Maintenance: Sealed burners for easy cleaning.

Specifications

What our Experts Think

• Pro-Level Cooking Power
  Features 7 sealed burners — including a 25,000 BTU wok burner, dual 21,000 BTU Power burners, and two 15,000 BTU True Simmer™ burners — covering everything from high-heat searing to gentle simmering.

• Flexible Dual-Oven Setup
  Includes a 30″ convection main oven (22,000 BTU) plus an 18″ side oven (14,000 BTU), allowing simultaneous roasting, baking, or warming.

• True Simmer Innovation
  True Simmer™ burners maintain very low, stable flames for delicate tasks like melting chocolate or slow-simmering sauces, with LED-backlit knobs for easy monitoring.

• Built for Durability
  Continuous cast-iron grates support heavy pots and pans, while the full stainless-steel body ensures long-lasting professional-grade construction.

• Efficient Ignition & Safety
  Electronic ignition with auto-reignition provides reliable starts and reduces the risk of gas leaks.

• Smart Design & Aesthetics
  The light blue enamel finish is stylish yet elegant, and interchangeable door and kickplate options allow quick updates to the look of your range.

• Long-Term Support
  Backed by a 4-year parts and labor warranty and access to Kucht specialist support, reflecting the brand’s confidence in its quality.

• Ventilation Advice
  High-BTU burners perform best with a hood of at least 450 CFM to ensure proper ventilation.

Q&A

Q1: What type of fuel does this range use?
A1: It’s a propane gas range with a 6.7 cu. ft. oven for versatile and high-capacity cooking.

Q2: What are the key design features?
A2: Stylish light blue finish, professional-style construction, and heavy-duty knobs for precise control.

Q3: How many burners are included and what are their benefits?
A3: Six burners with True Simmer technology for gentle low-heat cooking and high-BTU burners for fast searing.

Q4: Is it easy to clean?
A4: Yes, it features removable grates and burners, plus an easy-to-clean oven interior.

Q5: Who is this range ideal for?
A5: Home chefs and entertainers who want a large, professional-style propane range with precise cooking performance.

Maintenance Tips

• Wipe spills promptly to protect the light blue finish and maintain appearance.

• Clean burners regularly to prevent clogs and ensure even flame performance.

• Use non-abrasive cleaners for oven interior and racks to avoid damage.

• Soak drip pans and grates in warm, soapy water for easy grease removal.

• Inspect propane connections periodically for safety and efficiency.

• Clean knobs with mild detergent; avoid spraying cleaners directly on controls.

• Schedule annual professional servicing for optimal performance and longevity.

• Keep hood and filters clean to maintain proper ventilation and reduce grease buildup.