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Kucht Professional 36" 5.2 cu. ft. Propane Gas Range in Cement Gray with True Simmer Burners, KFX3600X/LP-GY - KFX3600X/LP-GY

Kucht Professional 36" 5.2 cu. ft. Propane Gas Range in Cement Gray with True Simmer Burners, KFX3600X/LP-GY - KFX3600X/LP-GY

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Kucht Professional 36" 5.2 cu. ft. Propane Gas Range in Cement Gray with True Simmer Burners, KFX3600X/LP-GY - KFX3600X/LP-GY

Experience the perfect blend of power and precision with the New KFX-X Series Range. Featuring German-engineered Rocket Power and Ekynox Burners, this series also introduces the innovative TrueSimmer burner. Capable of reaching extremely low heat levels, TrueSimmer ensures your dishes turn out perfectly every time. Whether you're simmering stocks, soups, stews, or melting chocolate, the TrueSimmer burner’s gentle cooking method is ideal. Available in multiple sizes and color options, the KFX-X Series offers a comprehensive cooking solution for any kitchen.

Features
  • TrueSimmer Burners: Perfect for simmering, tenderizing tough cuts, enhancing flavors, and thickening sauces and stews.
  • Powerful Burners: Includes two heavy-duty 21,000 BTU Rocket Power burners.
  • Versatile Grill/Griddle: Reversible and removable, increasing the range's versatility.
  • Adjustable Shelves: Telescopic, stainless steel shelves for ease of use and easy cleaning.
  • Professional-Grade Oven: 22,000 BTU convection oven and a 16,000 BTU infra-red broiler.
  • Safety Features: Electronic ignition with auto re-ignition reduces the risk of gas leaks.
  • Easy Cleaning: Sealed burners for easy maintenance.
  • Durable Design: Full stainless steel range with a professional handle for the ultimate cooking experience.
Specifications
Product Dimensions 36" W × 27.75" D × 36" H (40" H with backsplash)
Color Cement Gray
Accent Silver
Material Stainless Steel
Fuel Type Cooktop: Gas
Oven: Electric
Gas Type Propane Gas
Electrical Requirements Minimum 120V / 60Hz / 15–20A
Control Type Premium quality metal control knobs
Lighting Halogen interior oven lights
Oven Capacity 5.2 cu. ft.
Convection Fan Yes
Oven Settings / Power Convection Oven: 22,000 BTU
Broiler: 16,000 BTU
Number of Burners 6
Burner Features Electronic ignition with auto re-ignition
Burner BTU Output 2 × 21,000 BTU
2 × 15,000 BTU
2 × 9,000 BTU
What our Experts Think
  • Precise simmer control: True-Simmer burner allows very low heat for delicate sauces, melting chocolate, or slow cooking.

  • High-power burners: Two 21,000 BTU “rocket” burners handle fast boils and heavy cookware with ease.

  • Reversible grill/griddle: Expands versatility for searing, breakfast cooking, or sandwiches.

  • Efficient convection oven: 5.2 cu ft oven with convection and infrared broiler ensures even roasting and browning.

  • Safe ignition: Electronic ignition with auto re-ignition reduces the risk of gas leaks.

  • Easy maintenance: Sealed burners and telescopic stainless-steel racks simplify cleaning.

  • Strong warranty: Backed by 4 years parts-and-labor coverage with lifetime video-chat support.

  • Modern finish: Cement gray color provides a polished, contemporary look.

  • Durable construction: Cast-iron grates and heavy-duty knobs withstand regular, professional-style use.

  • Reliability note: Some users report occasional control board or igniter issues over time.

Q&A

Q: What type of range is this?
A: A 36″ pro-style gas range running on liquid propane, with a convection oven.

Q: What is its oven capacity?
A: 5.2 cubic feet.

Q: How many burners does it have?
A: Six sealed burners.

Q: Does it have a simmer function?
A: Yes — True Simmer burners allow very low, stable heat.

Q: What is the finish / color?
A: Cement Gray with stainless steel accents.

Q: What are its dimensions?
A: Approximately 36″ wide, 27.75″ deep, and 36″ high.

Q: What ignition and safety features does it have?
A: Electronic ignition with auto re-ignition to ensure safety.

Maintenance Tips
  • Daily wipe-down: Clean spills promptly with a soft cloth and mild, non-abrasive cleaner to preserve the cement gray finish.

  • Burner upkeep: Remove grates and burner caps weekly; keep ports clear for consistent flame, especially True Simmer burners.

  • Oven care: Use the recommended self-cleaning cycle; avoid harsh chemicals that may damage interior surfaces.

  • Propane safety checks: Inspect hoses, connections, and igniters regularly for optimal performance and safety.

  • Polish hardware: Gently clean knobs and handles with a microfiber cloth to maintain finish.

  • Annual professional service: Have a certified technician check gas pressure, calibrate burners, and inspect dual-fuel components.