Forno 48-Inch Capriasca Dual Fuel Range with 8 Gas Burners and 240v Electric Oven in Stainless Steel with White Door (FFSGS6187-48WHT)
Forno 48" Capriasca Dual Fuel Range with 8 Gas Burners and 240v Electric Oven in Stainless Steel with White Door (FFSGS6187-48WHT)
COOKTOP:
-
8 Dual Sealed Brass Burners
-
160,000 BTU Total Stove-Top Output
-
Deep Recessed Enamel
-
Heavy-Duty Continuous Cast Iron Grates
OVEN:
-
6.58 cubic feet Overall Double Oven Capacity
-
6 Telescopic Stainless-Steel Oven Racks
-
Blue Enamel Oven Interior
-
3-Layer Oven Door Glass
-
Halogen Oven Lights
-
U Tube Auto-Ignition
-
Convection Fan Hot Air Circulation
FEATURES:
-
Heavy-duty Food Grade 403 Stainless-Steel
-
Zinc Control Knobs
-
Red LED “Magic Eyes” Control Knob Illumination
-
Square Leg Covers
INCLUDES:
-
Complete Rotisserie Kit includes Skewer & Forks
-
Griddle
-
Concave Wok Ring
-
LP Conversion Kit
-
Power Cord
Weight & Dimensions |
|
Overall Weight | 366 lbs |
Overall Dimensions | 48” W x 37.4” H x 28” D |
Cutout Dimensions | 48.25” W x 28” D |
Oven Door Open 90º | + 28” |
Right Oven Interior Dimensions | 24.92” W x 16″ H x 18.7” D |
Left Oven Interior Dimensions | 13.03” W x 16″ H x 18.7” D |
Electrical |
|
Volts/Amperage |
240v/30A |
Wattage |
7025W |
Right Oven Broil Wattage inside |
1000W |
Right Oven Bake Wattage |
2000W |
Right Oven Outside Wattage |
1800W |
Left Oven Broil Wattage inside |
1000W |
Left Oven Bake Wattage | 1700W |
Left Oven Outside Wattage: | 1800W |
Convection Fan Wattage | 1500W |
Power Cord Length | 3.9′ |
Receptacle Type | 4-prong grounding-type |
Certifications |
ETL Listed |
Cooktop |
|
Overall Burners BTU | 160,000 |
Front Right Burner BTU | 20,000 |
Front Right Center Burner BTU | 20,000 |
Front Left Center Burner BTU |
20,000 |
Front Left Burner BTU | 20,000 |
Rear Right Burner BTU | 20,000 |
Rear Right Center Burner BTU | 20,000 |
Rear Left Center Burner BTU |
20,000 |
Rear Left Burner BTU | 20,000 |
Oven |
|
Overall Oven Capacity | 6.58 |
Overall Broil Top BTU | N/A |
Overall Bottom BTU |
N/A |
Right Oven Capacity |
4.32 |
Right Broil Top BTU | N/A |
Right Bottom BTU | N/A |
Left Oven Capacity |
2.26 |
Left Broil Top BTU | N/A |
Left Bottom BTU | N/A |
Convection Fan | Yes |
Other Specs | |
Product Type
|
Freestanding Range
|
Color/Finish
|
Stainless Steel
|
Fuel Type
|
Gas & Electric
|
Gas Type
|
Natural Gas
|
Gas Heat Configuration | Sealed Burners |
Number of Burners | 8 |
Cooktop Surface | Deep Recessed Enamel |
Number of Ovens | 2 |
Number of Racks | 6 |
Broiler | Electric |
Bake Element | Electric |
Cleaning Type | Normal |
Interior Light | 2 |
Control Type | Knob |
Control Location | Front |
Sealed Burners | Yes |
LP Gas Convertible | Yes |
Convection Oven | Yes |
Continuous Cast Iron Grate | Yes |
Pro-Style Handle | Yes |
Halogen Oven Lights | Yes |
Adjustable Legs | Yes |
Stainless Steel Square Leg Covers | Yes |
Smudge Resistant | Yes |
Soft Door Close | Yes |
Illuminated Zinc Knobs | Yes |
Blue Enamel Oven Interior | Yes |
Food Grade 430 Stainless Steel | Yes |
Back Splash Guard Included | Yes |
Griddle Include | Yes |
LP Conversion Kit Included | Yes |
Thermostat | Yes |
Regulator | Yes |
Safety valves | No |
Temperature Gauge | No |
Timer | No |
Clock |
No |
Primary Material | 304 Stainless Steel |
Supplier Intended and Approved Use | Residential Use Only |
Overall Oven Capacity | 6.58 |
Overall Broil Top BTU | N/A |
Overall Bottom BTU |
N/A |
Right Oven Capacity |
4.32 |
Right Broil Top BTU | N/A |
Right Bottom BTU | N/A |
Left Oven Capacity |
2.26 |
Left Broil Top BTU | N/A |
Left Bottom BTU | N/A |
Convection Fan | Yes |